Restaurants

Volare restaurant on Lord Street in Southport has just landed its biggest ever tuna. Photo by Andrew Brown Stand Up For Southport
Local News

Volare restaurant in Southport lands 18 stone yellow fin tuna

The award-winning Volare restaurant on Lord Street in Southport has just landed its BIGGEST ever tuna! This beautiful yellow fin tuna weighs a massive 116 kg / 18 stone 4lbs.…

Baan Coastal is due to open in Cambridge Walks in Southport town centre

New Baan Coastal restaurant to open in Southport offering fresh sushi, Thai cuisine and hot stone table cooking

Accepting the award are owners Alvino Cardozo (left) and Ranjeet Singh (right) with chef Micky Chhabra (centre). Photo by Bertie Cunningham Southport BID

Kalash Divine Indian in Southport celebrates winning Innovation Award at Your Southport Stars Awards

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Volare in Southport has won the title of the UK's Best Restaurant at the UK SBA Small Business Awards. Photo by Andrew Brown Stand Up For Southport
Local News

Volare in Southport ‘thrilled’ to win UK’s Best Restaurant title at UK SBA Small Business Awards

Kalash Divine Indian and Bistrot Verite restaurants in Southport
Local News

Two popular Southport restaurants named among UK’s best for 2026

Local News

Royal Himalayas restaurant in Southport reopens with new menu, Nepalese street food and new buffet

Local News

Kalash Divine Indian restaurant in Southport town centre celebrates its sixth birthday

Building work is taking place to create two new restaurants in Southport; Kaspa’s Doner & Gyros and Kaspa’s Desserts, in the former Frankie & Benny’s site at Ocean Plaza Leisure. Photo by Andrew Brown Stand Up For Southport
News

Building work begins to transform former Frankie & Benny’s in Southport into two new restaurants

Owner and Head Chef Anthony Greenland at the Tik Taco Mexican Cantina on Coronation Walk in Southport town centre. Photo by Andrew Brown Stand Up For SouthportOwner and Head Chef Anthony Greenland at the Tik Taco Mexican Cantina on Coronation Walk in Southport town centre. Photo by Andrew Brown Stand Up For Southport
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Tik Taco Mexican Cantina has grown from a pop-up restaurant to a Southport success story

Lu Ban Chinese restaurant in Liverpool
News

Award winning Lu Ban Chinese restaurant in Liverpool joins Mikhail Hotel and Leisure Group

Head Chef Danny Bacha at White House Southport. Photo by Andrew Brown of Stand Up For Southport
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Head Chef who trained under Marcus Wareing in London excited to unveil new White House Southport

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